Products

A Canadian classic. Sweet with a bite this mustard is made with real Canadian Maple Syrup. Great as a glaze with salmon, turkey or ham or straight out of the...

Savoury and sweet rich flavour of fruits, balsamic vinegar, sherry and vanilla. Pairs well with pheasant, duck, sausages, game, charcuterie and in salad dressings. Heat Scale: ★★★☆☆  Ingredients: Water, mustard seed, figs,...

A classic with a twist. This is a smooth Red Wine Dijon with a bite. Heat Scale: ★★★☆☆  Ingredients: Mustard Seed, Red Wine Vinegar, Water, Spices, Garlic, Sea Salt. THIS PRODUCT...

Brown mustard seeds are often crushed and used in French and Indian dishes. This seed has a medium heat level. THIS PRODUCT CONTAINS THE FOLLOWING ALLERGENS:  MUSTARD

A semi-sweet and tangy barbecue sauce with yellow mustard seed and molasses. Ingredients:  Mustard Seed, Water, Sugars (Molasses Fancy, Sugar) Red Wine Vinegar, Apple Cider Vinegar, Distilled White Vinegar, Mustard, Seed,...

Medium spicy Piri-Piri hot sauce made using South African Birds-Eye chilis infused with orange & lemon juices & various herbs. Heat Scale: ★★☆☆☆  Ingredients: Red Bell Pepper, Canola Oil, Water, White Wine Vinegar,...

Made with real Canadian cranberries, this savoury and fruity mustard is delicious  with ham and poultry dishes. Heat Scale: ★★★☆☆  Ingredients: Mustard Seed, Water, Distilled White Vinegar, Cranberries, Cranberry Juice, Sugar, Sea...

This savoury mustard has a strong curry flavour and makes a terrific dressing for fruit, chicken or shrimp salad. An ideal accompaniment with poultry, lamb and fish. Heat Scale: ★★★☆☆  Ingredients: Mustard...

This mustard is characterized by its creamy texture, mild flavour and smooth finish. Heat Scale: ★☆☆☆☆   Ingredients: Mustard Seed, Distilled White Vinegar,Water, White Wine Vinegar, Spices, Sea Salt, Natural Flavour THIS PRODUCT...

A savoury mustard with a strong dill and garlic flavour. Perfect paired with potato salad, poached salmon and vinaigrettes. Heat Scale: ★★★☆☆  Ingredients: Mustard Seed, Distilled White Vinegar, Water, Dill, Spices, Garlic Purée,...

This mustard is made with brown mustard seed coarsely ground with a rich flavour that is perfect for sandwiches like corned beef on rye or turkey and cheese on whole wheat....

A classic. This is a smooth Dijon with a bite. Heat Scale: ★★☆☆☆  Ingredients: Mustard Seed, White Wine Vinegar Water, Spices, Garlic Purée, Sea Salt, Natural Flavour THIS PRODUCT CONTAINS THE FOLLOWING...

This is the most traditional way of making mustard. Made with white wine vinegar, cracked brown and yellow mustard seeds it is the perfect mustard for deli sandwiches, cheeses, seafood, vegetables,...

Extra spicy Piri-Piri hot sauce using South African Birds-Eye chilis. Heat Scale: ★★★★★ Ingredients: Red Bell Pepper, Canola Oil, Water, White Wine Vinegar, Lemon Juice Concentrate, Birds-Eye Chili Mash, Mango Puree, Salt, Smoked...

The Garlic Lovers Hot Sauce Ingredients: Crushed Hot Peppers, Carolina Reaper Peppers, Vinegar, Garlic (vegetable Oil, Water, Citric Acid, Potassium Sorbate), Prepared Mustard (white vinegar, Water, Mustard Seed, Spices, Salt,...

Medium spicy Piri-Piri hot sauce made using South African Birds-Eye chilis and infused with copious amounts of fresh garlic Heat Scale: ★★★☆☆  Ingredients: Red Bell Pepper, Canola Oil, Water, Garlic, White Wine Vinegar, Lemon...

A grainy mustard made with apple cider vinegar. This is the perfect mustard to pair with your bratwurst and sauerkraut. Heat Scale: ★★★☆☆  Ingredients: Mustard Seed, Water, Distilled White Vinegar, Apple Cider Vinegar,...

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