Hot Garlic
Spicy mustard blended with loads of fresh garlic for an extra kick. Delicious when used as a glaze on pork tenderloin, turkey or ham, cold meats with salad or on steak or hot roasted lamb.
Heat Scale: ★★★★★
Ingredients: Mustard Powder, Distilled White Vinegar, Water, Garlic Purée, Garlic Powder, Sea Salt, Natural Flavour
